The Terraillon Set of 2 Steel Tartelette Forms is a must-have for bakers who value precision and quality. Crafted from premium-grade steel, these tartelette forms ensure even heat distribution, helping your pastry bake uniformly with crisp edges and a perfectly cooked base.
Designed for both sweet and savoury creations, these forms are ideal for fruit tartlets, chocolate desserts, quiches, and individual pies. The sturdy steel construction offers excellent durability and resistance to warping, even with frequent oven use.
Their smooth finish allows for easy release of baked goods, making them simple to use and easy to clean. Whether you’re a home baker or a professional chef, the Terraillon tartelette forms deliver consistent results and elegant presentation every time.
Trusted by bakers across Australia, this set of two steel tartelette forms combines functionality, durability, and classic design—making it a valuable addition to any bakeware collection.
EAN: 8718973062001

















Olivia Harper –
These tartelette forms are excellent quality. The steel heats evenly, and my pastry comes out crisp and perfectly shaped every time. They’re easy to use and clean, and feel very durable. A great addition to my baking tools—highly recommended!
Charlotte Evans –
These tartlet forms are fantastic! The steel quality is excellent and they bake evenly every time. Perfect for mini desserts.
William Harris –
Very sturdy and well-made. The non-stick surface works great, and cleaning is super easy. Highly recommend for baking lovers.
Amelia Clark –
Loved the size and finish. My tartlets come out perfectly shaped and don’t stick at all. Great addition to my kitchen.
Jack Robinson –
High-quality baking molds. They heat evenly and give a professional look to my desserts. Worth buying.
Mia Walker –
Perfect for homemade tartlets! Easy to use and clean. The set of 2 is very convenient.
Oliver Scott –
Durable and reliable baking forms. I’ve used them multiple times and they still look brand new.
Isabella Turner –
Great product! My mini pies and tartlets bake evenly with a nice crisp base. Highly satisfied.
Henry Mitchell –
Compact, strong, and efficient. Ideal for small baking batches. Definitely recommend.
Lily Parker –
Very happy with these tartlet forms. The quality is premium and they deliver consistent results every time.
Noah Collins –
Excellent baking molds! Perfect size, easy release, and great finish. A must-have for home bakers.